Nutrition Tip of the Week

January 31st, 2012 by hmackie

Week of January 30, 2012

The Super Bowl of Caring for You!

Did you know that the Super Bowl is the second largest food consumption day behind Thanksgiving, according to the USDA?  The average American consumes about 2,000 calories per day, but during the Super Bowl, many Americans eat this many calories within three hours!  This “holiday” can be a little scary for a weight loss surgery patient.  Below are a few tips to truly have a SUPER Super Bowl Sunday!

Consider Hosting. Don’t start the game by a false start – consider hosting the big game at your place instead to get you started on the right track.  By hosting the super bowl party in your home, you have better control over what foods are served and available.  Include healthy snacks and foods that you enjoy.  If you are not able to host, consider eating a healthy meal before you go to someone else’s Super Bowl party so you aren’t as tempted by those unhealthy snacks.  A few snacks to consider:

  • Fresh fruits and vegetables.
  • Greek yogurt dips (instead of the traditional dips).
  • Hummus with carrot and celery sticks.
  • Low-fat bean dips.
  • Unsalted nuts.
  • Low-fat, low-salt popcorn.
  • Consider substituting proteins chips for regular chips.
  • Low-calorie beverages – water with lemon slices, or frozen blueberries and/or raspberries in ice cubes promoting the two teams.

Automatic Penalty: Limit Alcohol Intake. We all know that alcohol is not safe for weight loss surgery patients (increased risk of ulcers, decreased ability to “handle” alcohol, etc.), but it is also empty calories.  Personally, with my limited amount of calories, I would rather spend them on food, rather than beverages.  Drinking alcohol can also cause you to not make the normal/healthy food choices that you would make if you weren’t drinking.  For many Americans, a majority of the calories that are consumed on Super Bowl Sunday come from alcohol.  By cutting this out, you will save yourself a ton of calories and that is a TOUCHDOWN!

Consider Physical Activity. Even though the players are competing, it doesn’t mean that you can’t get in a little extra activity.  Consider stretching during timeouts or doing 10 jumping jacks.  Make it a competition at your Super Bowl Party.  Whoever can do the most jumping jacks (or whatever you deem appropriate, steps as measured by a pedometer, etc.) by the end of each quarter gets a prize!  That prize can be something nominal – a new water bottle, a pedometer, etc.  Including physical activity during the big game will help you score by burning calories as you watch your team score!  Have a dance off during the half-time show.  Toss the football around during half time.  Lift hand weights, stretch, or use a stationary bike/treadmill while watching the big game.

Don’t Skip Meals. Some people think, well I won’t eat lunch or breakfast the day of the big game, to save calories for later.  This approach is really detrimental to your success.  Skipping meals, not only slows your metabolism (lowers the number of calories your body burns), but also may cause you to be more ravenous later in the day and actually consume more food than you would have normally.

The best game plan is a good defense.  Defend your health and pre-plan for how you are going to be successful and CELEBRATE the big game!

Nutrition Tip of the Week

January 22nd, 2012 by hmackie

Week of January 23, 2012

How to Beat the Winter Blues and Winter Weight

Many people gain weight over the colder months, but why?  Do we really need extra insulation to keep us warmer during the winter months?  Maybe our bodies are programmed to add some insulation from back when we were caveman, but most of us have heat in our homes these days and we know the importance of working to maintain our weight year-round and/or continuing to lose weight (depending upon what your current goal is).  So, how do we avoid the winter blues and the stereotypical weight gain during the winter months?

Sleep Longer. How can sleeping longer promote weight loss?  Our natural desire to stay under the covers during the cold months may actually be a good thing.  Not getting enough sleep may alter your metabolism and many Americans don’t get enough sleep.  Even short-term sleep deprivation can change how your body processes sugar.  Lack of sleep may make you process sugar/carbohydrates more like a diabetic.  There are many hormonal shifts that occur when one does not get enough sleep and unfortunately these hormonal changes may cause weight gain.  For optimal health, one should aim for 7-8 hours of sleep per night.

Start the Day with Breakfast. As we have all heard, breakfast is the most important meal of the deal.  However, cold cereal does not sound as tempting as something warm for many individuals during these cold months.  Try a warm bowl of oatmeal topped with flaxseed to warm you up and get your metabolism revved up for the day.  Eating breakfast may boost your metabolism up to 10%.  Including a breakfast higher in fiber has extra metabolism-boosting capabilities.  For example, one cup of oatmeal contains about 4 grams of fiber (or 15% of your daily recommended intake).  Fiber is important when it comes to metabolism because the body burns about 30% more calories trying to digest fiber as compared to other nutrients.

Drink Up. During the heat of summer, we spend much time and energy working to stay hydrated due to increased sweat and humidity.  However, it is just as important to stay well hydrated during the winter months.  The dry air during winter may increase your chances of dehydration.  Being even mildly dehydrated may reduce your metabolism by 2-3%.  Researchers suggest this slow down in metabolism due to dehydration may be due to the cells ability to metabolize fat.  They theorize that cells shrink in size due to dehydration and are therefore less efficient at metabolizing fat.  Many weight loss patients have shared with me it is easier to drink warm beverages to assist in their hydration status during the winter months.  Consider warm beverages that are low in calories and decaffeinated though, such as sugar-free apple cider, sugar-free hot chocolate, or decaffeinated unsweetened (or artificially-sweetened) herbal teas.

Avoid Alcohol. Many weight loss surgery patients avoid alcohol immediately following surgery due to increased risk of ulcers, metabolizing alcohol faster, and focusing on weight loss, but all patients may benefit from decreasing or avoiding alcohol intake during the winter months as well.  Alcohol adds empty calories, but may also slow down your body’s fat burning capabilities.  Drinking may slow your metabolism as much as 73% according to one study.  Also, many individuals don’t make the best food choices after drinking and may skip their workout the next day as well.

Cross-Train the Weight Away. Most of us can agree sticking to a workout routine during the winter months can be tough.  In order to keep your metabolism working at its optimal capability, it is important to keep physical activity in your routine.  Consider seasonal activities to increase your consistency with your winter workouts.  Consider adding ice-skating, snowshoeing, skiing (downhill or cross country), snowboarding, or hockey one day a week instead of your normal workout.  Mixing it up a little helps to make the normal workouts a little easier to stay consistent with during these cold months.  Or even more fun, play with your kids in the snow – build a snowman, have a snowball fight.  You will be surprised at how many calories you can burn just playing outside!  If you don’t have kids, see if some of your friends’ kids would be willing to build a snowman with you.

Spin Away the Fat. One increasingly popular form of physical activity is spin class.  These classes may burn up to 500 calories in 40 minutes of sweat-pounding cycling.  Also, keep in mind your body continues to burn calories after the exercise session is over, especially when you practice interval training which is a part of spin class when the resistance and speed change throughout the workout session.

Very Important Vitamins. The B vitamins, vitamin C, and many other nutrients are involved in the body’s metabolism.   It is important to continue taking your vitamins during the winter months to optimize your metabolism.  This doesn’t mean go take extra vitamin C and B vitamins, but to take your recommended dosage of vitamins and continue to get your regular blood work done and make any recommended changes by your surgeon, physician, dietitian, and/or program.

Consider Fish Oil. Please talk to your physician before starting any new supplement routine, but some researchers agree that omega-3 has a mood-boosting effect and is well known to fend off seasonal affect disorder.  Some researchers also state omega-3 may increase your metabolism when combined with exercise due to increasing the activity of enzymes responsible for fat oxidation.

The Sunshine Vitamin. Many patients are vitamin D deficient before surgery and may continue to be so after surgery.  Be sure to continue to get your vitamin D levels checked, as joint pain and muscle pain may be symptoms of this nutrient being lower than normal.   It is hard to continue a workout routine if one is experiencing pain.  The cold weather already causes enough pain in our joints for many individuals, so it is important to reduce as many factors as you can to reduce the pain often found in joints during the winter months.

Start Spring Cleaning Early. Even though most of think spring is the season to deep clean our house, it may not be a bad idea to start early.  Any type of physical activity is a way to burn calories and cleaning will definitely increase your total calorie burn.  This way if you get your yearly deep cleaning done early, you can enjoy physical activity outside during the warmer spring months.

Consider Other Venues. For those that are walkers, consider walking at other venues.  Mall walking is a great way to continue your physical activity without having to worry about the weather.  Take a buddy and enjoy some laps around your local shopping center.

Workout Videos and Exercise Systems. We all have these somewhere in our homes.  Old workout videos and possibly a Wii or X-Box Connect are common staples in many homes.  Dust off these machines and/or videos and add this type of physical activity one day a week to change up your normal routine.  This will increase variety, helping you to stick to your workout routine.  If you have a treadmill (or similar piece of exercise equipment) in your home that is normally a clothes hanger, try cleaning it off and walking a couple days a week at home.  Even if it is only for 5 minutes, that is 5 minutes of physical activity you weren’t doing before!

Hopefully these ideas prompt a few other ideas that will help you to stay motivated during the winter months when it is oftentimes hard to continue our normal healthy eating plan and activity plan.  Remember, no one is perfect and if you get off track, the best thing you can do is start back right away.  Don’t say I’ll start Monday.  Don’t say I’ll start tomorrow.  Start the next meal, the next hour, etc.  It is never too soon to get back on plan.  We look forward to hearing how you CELEBRATE your success during these winter months!

Nutrition Tip of the Week

December 12th, 2011 by hmackie

Protein Power-Holiday Style

Being in the midst of the holiday season, it is easy to get busy and forget a meal and not meet our recommended protein intake.  It is also easy to feel the desire to eat those holiday favorites that are not so great for  the bariatric tummy!  So what is a WLSer to do?  How about a healthy, holiday-inspired protein shake that gives you the best of both worlds – taste and function!

These tasty, holiday-inspired protein shakes utilize Celebrate Vitamin’s ENS+Protein.  A revolutionary product that provides:

  • 1 dose of Multivitamin
  • 500 mg of Calcium Citrate
  • Fiber
  • Electrolytes
  • Antioxidants
  • AND 25 grams of Whey Protein Isolate

With a little creativity, you can spice up your ENS+Protein to help you ring in the New Year!  It is important to mix it up a little so you don’t get bored with your nutritional routine.  Variety helps to increase compliance and ultimately compliance is the name of the game when it comes to supplementation!

Chocolate Mint

Nutrition Facts
Calories 264
Total Fat (g) 1.8
Saturated Fat (g) 0.4
Cholesterol (mg) 6
Sodium (mg) 146
Carbohydrates (g) 24.3
Fiber (g) 5
Sugar (g) 18.3
Protein (g) 34.8


1 serving ENS+Protein – Chocolate Milk

8-10 oz skim milk

6-8 ice cubes

1 tsp mint extract

Blend, garnish with a mint leaf, and enjoy!

Pumpkin Power

Nutrition Facts
Calories 343
Total Fat (g) 1.7
Saturated Fat (g) 0.4
Cholesterol (mg) 5
Sodium (mg) 136
Carbohydrates (g) 32.3
Fiber (g) 9
Sugar (g) 21.8
Protein (g) 37.2

1 serving ENS+Protein – Vanilla Cake Batter

8 oz skim milk

8 ice cubes

4 tsp vanilla extract

2 tsp caramel extract

½ tsp cinnamon

¼ tsp nutmeg

2 Tbsp Splenda (or other non-nutritive sweetener)

~ ½ cup Libby’s canned pumpkin

Blend, top with a sprinkle of cinnamon, and enjoy!

Peppermint Patty

Nutrition Facts
Calories 302-362
Total Fat (g) 1.3
Saturated Fat (g) 0.4
Cholesterol (mg) 6
Sodium (mg) 146
Carbohydrates (g) 52.8
Fiber (g) 4
Sugar (g) 17.8-37.8
Sugar Alcohols (g) 0-30
Protein (g) 34.8

1 serving ENS+Protein – Vanilla Cake Batter

8-10 oz skim milk

8 ice cubes

6 peppermint starlights (sugar-free can be   used)

Crush peppermint starlights (or candy canes) in wrapper.

Blend and enjoy!

* Nutrition facts vary relative to regular or sugar-free peppermint starlights or sugar-free.

Strawberry Cheesecake

Nutrition Facts
Calories 281
Total Fat (g) 1.2
Saturated Fat (g) 0.4
Cholesterol (mg) 5
Sodium (mg) 440
Carbohydrates (g) 34.8
Fiber (g) 5.5
Sugar (g) 19.3
Protein (g) 36.7

1 serving ENS+Protein – Strawberry

8 oz skim milk

4 ice cubes

4 oz water

~ ½ cup strawberries, frozen

~ 1/4 cup of Sugar-Free Jell-O Pudding Cheesecake Flavor (just powder)

Blend and enjoy!

We wish you a Happy, Healthy Holiday Season from your friends at Celebrate Vitamins!

Nutrition Tip of the Week

November 28th, 2011 by hmackie

Week of November 28, 2011

How to Avoid the Season of Rationalizing Thoughts and Temptation

We have all been there, done that, and got the T-shirt so-to-speak.  But how do we avoid doing the same again this year?  I’m talking about not letting ourselves rationalize our unhealthier behaviors, avoid temptation, and maintain our healthy path during the holiday season.  Now that one major food-focused holiday is over (Thanksgiving), the season of holiday parties is upon us and most likely you will be invited to at least one of these events (office party, neighborhood party, religious gatherings, family get-togethers, etc.).  How is a weight loss surgery patient to get through all of these food-centered functions?  How do you stick to your healthy eating plan when tempting, high-fat, high-calorie dishes are the common theme of almost every holiday party?  This is a common time for overindulgence, but it doesn’t have to be!

Below we will examine a few common holiday-themed thoughts that you may experience and explore ways to overcome and change your way of thinking to help you stay on your path to health and wellness.

Thought:  “The food looks and tastes so good, how can I resist?” We can tell ourselves that the food taste awful, but we all know that will only work for so long.  There will be plenty of tempting foods surrounding you this holiday season.  Try imagining yourself overindulging and how that makes you feel?  If you have already had weight loss surgery, I’m sure you can explain to a pre-op patient how miserable you feel if you overeat or eat the wrong foods.  It is worse than the worst overstuffed Thanksgiving-full feeling you can imagine prior to weight loss surgery.  Ask yourself, is that taste really worth it?  Can you receive the same taste/pleasure from a smaller amount of food?  Consider picking your absolute favorites and choosing a small portion of each of those foods.

Thought:  “Everyone else is eating.  The host(ess) will be offended.” Peer pressure – need I say more.  It goes back to something my parents used to say to me (and I’m sure every parent said), “If _______(insert name here)________ jumped off the cliff, would you too?”  No, of course not.  You know what is important to you!  Consider making a list and prioritizing your goals and priorities.  If offending the hostess is at the top of the list, then that can be factored in, but most of the time, it is not one of the most important things in your life.  There are ways to discretely appear to be eating and not feel like you have to openly announce, “I had weight loss surgery and I don’t want to eat your food.”  Consider making a small plate and telling the hostess, I had a late lunch.  Offer to bring dish (a healthy one of course) to the event.  Choose smaller portions and don’t feel as though you have to be a member of the “clean plate” club.  And lastly, it is ok to say “No.”  I know that one is a hard one, but one to practice.

Thought:  “This special occasion only comes once a year.” Is that really true?  Stop and think for a minute, how many times you might catch yourself saying this.  Think about how there is some sort of special event almost every month.

  • January – New Year’s Day Meals
  • February – Valentine’s Day
  • April (or close to April) – Easter Dinner
  • March – St. Patrick’s Day
  • May – Memorial Day Cookouts
  • June – Summer BBQs
  • July  – 4th of July Cookouts
  • August – Back to School Parties
  • September – Labor Day Cookouts
  • October – Halloween
  • November – Thanksgiving
  • December – Christmas and other Holiday/Religious Festivities

And don’t forget all the special days in-between – wedding anniversaries, birthdays, etc.  There seems to always be a reason to say: “it is a special occasion; it is ok.”  Stop for a minute and decide how you are going to handle all of the special events in your life and which ones are worth the splurge.  When you determine which events you will splurge (slight splurge) on, try to be more active that week, and make sure you get right back to your healthy eating plan right after the event (don’t wait until Monday).

Thought:  “I will return to my normal healthy eating plan tomorrow.” I call this the tomorrow or Monday syndrome.  We have all done this at some point in our lives.  Why is that we feel diets (or exercise or any new behavior change) has to start on Monday?  This way of thinking can work if you are realistic in terms of truly starting back the next day (or even better the next meal), but more times than not, I find that tomorrow turns into Monday, which turns into next month.  It is ok to allow yourself a little fun (splurge) with your eating plan, but why not go ahead and plan that splurge and then it is not an “off-plan” event.

Thought:  “I have to offer dessert to my guests.” Keeping your favorite desserts at home can often mean eating off-plan once the guests leave or even before they get there.  Keep some healthier dessert options on-hand if you feel you have to offer dessert.  Not every meal has to have dessert either.  Discuss this with your guests before they come (if you feel comfortable enough).  Remember, most people (at least 50-60% of American women) are trying to eat healthier so there is a good chance your guests might appreciate your gesture towards health and wellness.  Also, desserts don’t have to be the typical high-fat, high-sugar, high-calorie options we typically think of.  Homemade applesauce is one example of an amazing dessert and it can be made low-calorie!

Overall Plan of Attack. The best offense is a good defense (I know, cheesy sports reference).  The best plan of attack for healthy holiday eating and to avoid eating disasters combines both planning and strategizing.  We know the common thought patterns (discussed above) and now we need to 1) recognize those thought patterns, 2) discuss ways to overcome that way of thought, and 3) strategize about overcoming our previous ways of thinking.

Identify. Identify all the upcoming situations in your holiday plans.  What events will be difficult for you to eat healthfully?  Which ones will be easier?  Office parties, food while shopping for holiday gifts, family events, any extra baking and cooking at home?  How will you plan and overcome these situations?

Plan. Now we know the situations and we have to make a plan.  For example:

  • Holiday office party – bring a healthy dish that you enjoy
  • Holiday shopping – make sure you eat before you go and pack a portable snack high in protein and fiber incase you are out longer than you intended.
  • Family events – bring a healthy dish or two that you enjoy; don’t feel burdened to eat Aunt Bea’s Sweet Potato Casserole that is full of fat, sugar, and calories.
  • Holiday baking and cooking – consider healthier alternatives when cooking (sugar substitutes, fruit puree for baked goods instead of oil, etc.)
  • Budget your calories throughout the day so you can spend an extra 100-200 at a holiday party/event if necessary.
  • Burn extra calories on days that you know will be harder in terms of food intake.  Try to add 10 minutes of activity to your normal routine, park even further away when doing your holiday shopping, take the stairs instead of the elevators, get off the bus a couple stops early and walk the rest of the way.
  • Try to get restful sleep and manage stress.  Aim for 7-8 hours of sleep per night and manage holiday stress as best as possible.  Both of these factors may contribute to weight gain if one doesn’t get enough sleep and is stressed due to hormonal shifts.

Reward Positive Behavior. Getting through the holidays can be challenging.  Consider putting in place a reward system for positive behavior.  However, with that said, the rewards should not be food-focused.  One example, might be to set aside a pre-determined amount of money every week that you are able to follow your healthy eating plan, then after the holidays consider going out and buying yourself something you have been waiting for that is for just you (maybe a new piece of exercise equipment).  Or get your nails done, get a massage, or whatever you enjoy that is not centered on food.

Positiveness is Key. Be realistic and understand that everyone makes mistakes.  No one is perfect.  Did you hear me?  NO ONE IS PERFECT!  We will all slip and fall at some point of our healthy life plan.  Try not to stress or worry yourself about these slips and realize that is part of the plan.  We know they will happen, but the most important part of the slip is how you get yourself back on track and how long that takes to happen.

Now that you have a good plan in place and a positive attitude, anything is possible!  Remember, you can get through this holiday season without rationalizing behaviors and you can avoid temptations!  Happy Holidays and we look forward to CELEBRATING with each of you how you get through the holidays as a weight loss surgery patient!

Nutrition Tip of the Week

November 23rd, 2011 by hmackie

Week of November 21, 2011

Thankful Thanksgiving

Thanksgiving only comes once a year and it is only one meal (if we don’t count all the leftovers used to make up other meals), but how should you handle Thanksgiving as a weight loss surgery patient?  Should you allow yourself to splurge this one meal?  As we all know, many people gain weight during the holiday season and some don’t lose it after the holiday season.  So what is the plan and how do we help continue on our journey of wellness?  Thanksgiving does not have to mean weight gain.  You can still satisfy your desire for your favorite dishes of the season.  Here are a few tips to help you get through the Thanksgiving threat!

First Thanksgiving. The original Thanksgiving celebration was quite different from our current Thanksgiving feast.  It was probably a 500-calorie meal that included small servings of venison, wild fowl, and corn.  It was eaten by those who were extremely physically active and even the act of getting the food to the table was more of a calorie-burn than anything we can imagine.  Today’s Thanksgiving feast can provide more than 4,000 calories depending on how dishes are prepared and the portion sizes.  With many of us downsizing many things in our lives, downsizing our Thanksgiving meal may not be a bad idea either.

Breakfast of Champions. Even though Thanksgiving tends to be a larger meal, still maintain your habit of eating breakfast to start the day off right.  Saving up calories for a meal later in the day may actually be detrimental to your overall calorie goals.  Being over-hungry prior to a meal may actually cause you to not make the best choices, eat too much, and/or eat too fast.  As a weight loss surgery patient, all of the aforementioned may not help you feel well later in the day and it is just not worth it!  So, start your day with a small, but satisfying breakfast.  Incorporate protein with fiber if possible.  The protein-fiber combination helps to reduce hunger so you don’t arrive to the Turkey Day feast hungry.

Be Active. Creating a calorie deficit is the name of the game when it comes to losing weight and maintaining that weight loss.  Work to burn some extra calories by being physically active when you know you might be eating more than you would typically eat.  Increase your steps (track by using a pedometer) or lengthen your workout routine.  Make fitness fun for the whole family.  Take a walk after the meal as a family.  Consider signing up for a Turkey Trot the morning of the big feast.  Creating new traditions can be an exciting way to get through the holidays and maintain your health goals.

Save the Calories. If you are hosting or bringing a dish to the holiday party, consider making a few dishes a healthier version.  There are many ways to modify family favorites to make them with less fat, sugar, sodium, and calories.  A few examples might be:

  • Use fat-free chicken broth to baste the turkey and make the gravy.
  • Use sugar substitutes in place of sugar
  • Use applesauce (or other fruit purees) instead of oil in baked goods.
  • Reduce oil and butter wherever possible.
  • Try plain yogurt (plain Greek yogurt works well too) or fat-free sour cream in creamy dips, mashed potatoes, and casseroles.

Portion Distortion. For many families, Thanksgiving tables are bountiful and beautiful displays of the family favorites.  Before you fill your plate, survey the surroundings.  See what YOUR favorites are and choose those.  Don’t feel the impulse to include Aunt Bea’s sweet potato casserole just because Aunt Bea is standing beside you.  Select small portions of all the items you are choosing.  Ask for a smaller plate, even though everyone else is eating off large dinner plates.  Don’t waste your calories on foods that are available year-round.

Skip Seconds. Resist the temptation to go back for round two.  Leftovers are often better the next day, so push round two to tomorrow!  Limiting yourself to one small plate may leave room for a couple bites of the favorite dessert!

Be Choosey. While each of us has our own favorites, there are some choices that are better than others on the Thanksgiving table.  White turkey (or dark meat if white is too dry and not tolerable), plain vegetables, roasted sweet potatoes, and pumpkin pie tend to be healthier choices because they are lower in fat and calories.

Slow is the Name of the Game. As always, Thanksgiving is another meal where you want to eat slow and enjoy the moment.  Eating slowly, putting your fork down between bites, and tasting each bite of food is the best way to enjoy your meal and feel satisfied with one small plate of food.  Also, chewing well and eating slower can reduce the possibility of food getting stuck.

Push Dessert Back. Consider starting a new tradition of going for a family walk before the dessert course begins.  Spreading the meal out will help you to realize how full you are and will help you to not overeat leaving you feeling uncomfortably stuffed.

Alcohol Allowance. Alcohol calories can add up quickly and don’t provide much, if any, nutritional value to the meal.  Drinking for weight loss surgery patients is different anyways.  You will feel the effects of the alcohol much quicker.  Alcohol can also reduce your ability to make better food choices.

Focus on the Reason of the Season. Thanksgiving is not just about food.  It is also a time to celebrate family and friends.  It is also a time to reflect on the things in life we have to be thankful for.  Spending quality time with your loved ones is more important than any amount of food on the buffet.

We at Celebrate Vitamins, wish you a Happy Thanksgiving and know you will make great choices on Thanksgiving Day and look forward to CELEBRATING your continued successes!